Eat, Drink, Man, Woman
Listen to celebrity chef and cookbook author Sara Moulton who offers an Asian recipe from her cookbook, Sara Moulton Cooks at Home, as she discusses this 1994 food movie with Restaurant Hospitality magazine executive food editor, Gail Bellamy.
Related Recipe Links:
Palm-Sugar & Soy-Glazed Pork Loin
Cha Siu Pork
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Willy Wonka and the Chocolate Factory
Beth Kemmerle, who wrote Chocolate: The Sweet History, discusses the river of chocolate in this 1971 candy classic with RH executive food editor, Gail Bellamy.
Related Recipe Links:
Idaho Potato Chocolate Cake
Chocolate Beignets
Chocolate Georgia Pecan Pie
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Like Water for Chocolate
International Association of Culinary Professionals past president, Blake Swihart of Foodservice Solutions, discusses his favorite cooking scenes in this 1993 food film, with RH executive food editor, Gail Bellamy.
Related Recipe Link:
Grilled Quail with Black Pepper and Cilantro
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Freelance food writer Rita Grabowski discusses the 1939 classic film, Gone With the Wind, and provides Simple Soup Ideas that might have appealed to a hungry Scarlett O’Hara.
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Home Alone
Susie Fishbein, author of Kosher by Design: Kids in the Kitchen, discusses the film Home Alone, a movie about a kid who is accidentally left home alone when his family takes off for paris.
Related Recipe Link:
Barbecue Chicken Pizza
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Tortilla Soup
Steven Petusevsky, author of The WholeFoods Market Cookbook, discusses the film Tortilla Soup, a movie named for a food.
Related Recipe Link:
Cheesy Chicken Tortilla Soup
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My Big Fat Greek Wedding
The first female Iron Chef and cookbook author Cat Cora shares her enthusiasm for Greek cuisine and the film My Big Fat Greek Wedding.
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Million Dollar Baby
Bon Appetit food editor Kristine Kidd talks about the film Million Dollar Baby and the quest for the perfect lemon meringue pie.
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Sideways
Certified Wine Educator Marianne Frantz, founder of the Cleveland Wine School, talks about the film Sideways and shares wine-tasting tips.
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The Parent Trap
Nancy Wall Hopkins, Deputy Editor, Food and Entertaining, for Better Homes and Gardens magazine talks about The Parent Trap and shares food ideas for seasonal picnics.
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